For as long as I’ve been cooking spaghetti, I’ve been overestimating the amount I can actually eat. Product designers have come up with solutions for the portion-challenged like myself for doling out just the right amount of pasta. But if you’re like me, the last thing you need is another utensil to add to the collection of melon-ballers and apple-corers cluttering up your kitchen. Fortunately for us, there’s now the Spaghetti Tower–a storage container with a rooster-topped cap that doubles as a measuring tool.

Spaghetti tower not only stores your pasta, it also measures the ideal quantity for your meal.

How it works:
The cap can be opened to four different openings that determine the amount of spaghetti to be dispensed. Ranges from1 to 4 portions. Simply pour the perfect portion of spaghetti directly from the container.